| Weight: | 200g |
| Portion: | Good for 2-3 persons |
- Ready to Cook
- Frozen
- Sliced
|
Prep Time |
Cook Time |
Heating Procedure |
- Thaw pork belly for 20 minutes or thaw in microwave in lowest setting for 2 minutes.
- Use cooked pork belly for any grilled, fried, or stewed pork dishes.